Here the Top 5 tips for making an Eco-Friendly restaurant..

1. Eco-Friendly products

One of the most important factors in a restaurant’s sustainability is its cleanliness, so use Eco-friendly cleaning products .

2. Use less papers

Now you can use your computer and your smart phone to use it instead of using papers.

3. Use less papers

Now you can use your computer and your smart phone to use it instead of using papers.

4. Clean your equipment

keep it clean, and maintain them frequently.

5. Use green packaging material

If you didn’t switch to use green packaging materials, try to use them as soon as possible.

DOW Team